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Wines of the World


Wine is one of the most popular alcoholic beverages in the world, and is produced in almost every country in the world in some form. The bulk of Wines of the world come from Europe, due to the mild climate that favors high-quality grapes. In considering all the Wines of the world, some connoisseurs say French wines are the best. In France, grape variety, climate, and the growing and processing technique produce wine superior in taste and sophistication. Major regions in France that produce wine include Alsace, Bordeaux, Burgundy (which includes Chablis and Beaujolais), Champagne, the Loire Valley, and the Cotes du Rhone.

Germany is also a major contributor to the wine world. Most consider the best German wines to be white wines. Wine production in Germany is located mainly along the Rhine River, and is divided into three areas: the Rheingau, the Rheinhessen, and the Rheinpfalz. Wines from northern Germany come from a different type of grape entirely. Spain and Portugal are also major contributors to Wines of the world. Spain is well-known for its sherry, and is a major exporter of sparkling wines. Portugal manufactures very popular dessert wines and table wines. Italy produces the world's largest variety of wines. Popular wines from Italy include Barolo, Gavi, and Chianti.

Due to the lifting of trade restrictions, wines are produced by many non-European countries and can be an inexpensive alternative to European wines. Australia produces celebrated Cabernet, Pinot Noir, and white wines. Bulgaria, Yugoslavia, and Romania produce table wines that are quite cheap, but good. The United States is also a large producer of Wines of the world, with California being the largest producer due to its mild climate. The Napa and Sonoma counties of California host many wineries and produce some of the world's best cabernet and chardonnay.

Find wine, bar and alcohol accessories online at WineandBarAccessories.net: whether you're hosting a dinner party or a wine tasting event, there are a variety of wine and bar accessories any good host should have on hand. From wine racks to cabinets and glasses and corkscrews, a variety of items exist for the wine lovers and hard liquor drinkers in your life. For more on wine information visit Killerwines.com



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Wines of the World


Wine is one of the most popular alcoholic beverages in the world, and is produced in almost every country in the world in some form. The bulk of Wines...


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Total Wine in the news

Say Cheese: Picturing the Perfect Wine Combo

Tue, 06 Feb 2007 10:18:48 PST
The combination of wine and cheese may sound a little cliché, perhaps, dare I say, even a little cheesy. Still, since their invention, wine and cheese have been a dazzling duo, going together like strawberries and champagne, Merlot and steak, boxed wine and Taco Bell. Doing it their way, wine and cheese are the Laverne and Shirley of alcohol.

Enjoy your micro-merlot, pico-pinoir and nano-nebbiolo

Mon, 12 Feb 2007 16:09:24 PST
Are you ready for your programmable wine - welcome to the world of nanofoods.

Sam Adams creates ultimate beer glass (w/pic!)

Tue, 13 Feb 2007 11:40:25 PST
Wine lovers have long used crystal stemware to help experience the exquisite nose of a French merlot - the new Samuel Adams Boston Lager Pint Glass is the first glass specifically designed to showcase beer as brewers intended. Boston Beer said it recruited "world-renowned sensory experts" to work on the design of a glass that goes on sale in March.

Episode 78: '01 Terra Cotta Merlot

Tue, 13 Feb 2007 13:29:06 PST
Confirming the fact that box wines suck—wow, what a shock—is this 99-cent store box wine. Yes, you read that right. Three liters of wine for less than $1.00. If you want to get hammered and your tastebuds are nonfunctional, this is the ticket! If anyone brings you over something to drink in a container like this, they may not be your friend,”

Micro-Merlots, Pico-Pinotages, Nano-Nebbiolos - Nanotech and food

Fri, 16 Feb 2007 00:20:00 PST
Boffins at US food giant Kraft have developed a colourless, tasteless liquid in the lab that consumers can configure as they see fit – colour, flavour and even nutrients can be programmed and activated using microwaves. Goodbye cork taint, hello programmable alcohol levels – nanotechnology can deliver solutions to the age-old problems of wine.


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